Halawet el Jeben

$10.00

A delicate dessert made of soft cheese dough rolled with creamy semolina filling, perfumed with orange blossom and rose water, then crowned with pistachios and sweet syrup.

per pound $10

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Atayef

$24.00

Filled with ashta is a delicate dessert, where soft, golden pancakes cradle a rich, creamy rose-scented custard, kissed with a drizzle of syrup and a sprinkle of crushed pistachios.

6 pieces: $12
12 pieces: $24

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Shaabiyat

$1.60

A delicate, golden-crisp pastry filled with sweet cream and drizzled with fragrant sugar syrup, offering a perfect balance of crunch and creaminess in every bite.

Sold by the piece, half dozen (6 pieces), or a dozen (12 pieces)

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Baklava

$50.00

Indulge in layers of crisp, golden pastry, sweet syrup, and rich nuts. Available in three irresistible flavors: Walnuts, Pistachio, or a mix of Cashews & Pine Nuts.

Half Tray: $35
Full Tray: $50

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Fried Atayef

$22.00

Delicate golden pancakes, lovingly folded around luscious Ashta cream or spiced walnuts, fried to perfection, and soaked in fragrant sugar syrup. Every bite is a blissful taste of Levantine sweetness!

6 pieces: $12
12 pieces: $22

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Osmaleyeh

$30.00

A luxurious dessert, featuring thin, crispy layers of dough filled with sweetened cream and topped with a dusting of crushed pistachios, offering a delightful blend of crunch and creaminess.

Tray ( serves 8-10 people)

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Aysh el saraya

$45.00

A rich, syrup-soaked bread(Ater) pudding layered with silky ashta cream and crowned with crushed pistachios or almonds, creating a luxurious harmony of texture and flavor.

Medium Tray with Nuts $25

Large Tray with Nuts $45

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Kounafa

$55.00

A luscious Middle Eastern dessert made of crisp pastry and sweet cheese, often served with or without soft ka’ak bread, and soaked in fragrant orange blossom syrup.

Tray (9x11 – serves 6–8)= $40

Tray (12x16 – serves 12–15)= $55

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El Ma3karoun

$8.00

A golden, crispy delight—fried dough fingers kissed with anise and drenched in fragrant sugar syrup (Ater).

per pound $8

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Namoura or Basbousa

$9.00

A tender, semolina cake soaked in rose-scented syrup, crowned with a single almond and glowing with golden sweetness.

Per Pound $9

 

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Maamoul

$24.00

A delicate pastry, tender and buttery, filled with fragrant pistachios, earthy walnuts, or sweet dates, and dusted with powdered sugar like a whisper of snow.

Dates (Tamr) Per Dozen = $18

Walnuts (Joz) Per Dozen =$20

Pistachios Per Dozen =$24

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Sfouf

$30.00

Golden, fragrant Lebanese semolina cake, delicately spiced with turmeric and anise. Topped with crunchy pine nuts or sesame seeds.

Tray (9x11 – serves 8-10)

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Meghleh

$35.00

A fragrant Lebanese pudding made with spices, rice flour, and sweetened with sugar, topped with a crown of shredded coconut and glistening nuts.

Per 8 oz cup, serve 1 Person With Nuts = $3

Tray Serves 8-10 People With Nuts =$35

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Custard

$30.00

A smooth, creamy dessert made from gently cooked milk topped with chocolate pudding, offering a delicate balance of sweetness and silkiness.

8 oz cup Serve 1 Person = $3

Tray Serves 8-10 People = $30

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Eclair

$24.00

A delicate, finger-shaped pastry filled with rich cream patisserie and cloaked in a glossy layer of chocolate, or round-shaped, topped with powdered sugar, whispering indulgence with every bite.

Per Piece $2

Per Dozen $24

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Mille-feuille

$24.00

A delicate pastry made of crisp, buttery layers of puff pastry, filled with rich, velvety custard and topped with a sweet, glossy glaze.

Per Piece $2

Per Dozen $24

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Sable

$20.00

A dessert is a delicate, buttery shortbread filled with jam that crumbles like golden sand and melts gently on the tongue.

Per Dozen $20

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Tarte au fraise

$30.00

A blissful French dessert, with a crisp, buttery crust topped with luscious cream and fresh, vibrant strawberries or mixed berries, your choice.

Whole Tart $30

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Baba au Rum

$24.00

Indulge in our heavenly Tres Leches-inspired sponge cake! Moist, airy, and soaked in a rich rum syrup (or served plain if you prefer), topped with fluffy whipped cream and a touch of fresh fruit. Sweetness, warmth, and pure bliss in every bite!

Per Piece $3

Per Dozen $24

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Petit Four

$15.00

A delicate, bite-sized French confection, exquisitely adorned and bursting with refined sweetness.

Per Pound $15

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Foret Noire (Black Forest Cake)

$40.00

A decadent masterpiece of layers of moist chocolate cake, whipped cream, and either cherries or mixed fruit juice, creating a perfect harmony of sweet and rich flavors.

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Yogurt Cake

$22.00

A Middle Eastern orange cake is a moist, fragrant delight infused with orange juice, offering a tender crumb and a burst of citrus sunshine in every bite. great with a cup of coffee.

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Marble Cake

$25.00

A soft, swirled blend of rich chocolate and vanilla batters creates a stunning, velvety treat with every bite.

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Banana Cake

$25.00

Savor the perfect harmony of flavors with our Banana Chocolate Bread Cake! Moist and velvety, swirled with ripe bananas and indulgent melted chocolate. Made just the way you like—choose with or without chocolate chips and walnuts, and baked in a bundt or pan. A treat that feels like a warm hug in every slice!

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